The Dulany restaurant in Davies Center will host three lunch buffets featuring local food items during the month of April. The buffets will be held April 1, 15 and 29 from 11am - 1:30pm.
The April 1, 2009 buffet will feature these locally grown foods:
Baby Back Ribs Crescent Meats Cadott, WI
Turkey Tenderloins Family Farms Eleva, WI
Assorted Cheese Blazer’s Comstock, WI
Potatoes Bushman Potato Galloway, WI
Wild Rice Gray Owl Bemidji, MN
Tomatoes Bushel Boy Owatonna, MN
Beets & Parsnips Fields & Sons Anoka, MN
Sparkling Apple Cider Pepin Heights Lake City, MN
Reservations are suggested. $8.05 per person.
Please call Blugold Dining at 836-5261www.uwec.edu/dining
A complete list of Earth Month events
can be found online at: www.uwec.edu/Chancellor/sustainability
March 31, 2009
Earth Month - Local Food Buffet in The Dulany
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