Hopefully everyone is having a smooth first full week. All of you have probably noticed our many garbage receptacles around the dining areas. It may seem confusing at first, but please take the time to separate and throw your trash items in the appropriate bins. Signs with pictures and descriptions of what can be disposed of in each are located on top and on the front of the bins. All food scraps are compostable along with our eco-friendly paper plates, brown napkins, clear plastic cups, straws, utensils and salad to-go containers.
UWEC is proud to be selected as the first commercial composting site in Eau Claire and we are trying our best to become more environmentally responsible and conforming to our University’s strategic plan to become an eco-friendly operation. If you have any questions about what you can compost or recycle please let us know!
Check out Blugold Dining on Facebook and Twitter (BlugoldDining is all one word for twitter). Become a fan/follower and receive exclusive updates and specials throughout the semester.
About Us
Sodexo is the food service provider for the University of Wisconsin-Eau Claire, with 100 fulltime union staff and 310 UWEC and local high school students as employees. The leading food and facilities management services company in North America, Sodexo has been a partner with UWEC since 2002. Blugold Dining serves in Davies Center, the Hilltop Center, Centennial Hall and the Haas Fine Arts Center, and its catering team supports campus and community events, including UWEC Athletics.
To contact Blugold Dining, please call 715-836-5261 or email us at dining@uwec.edu. Visit our website at uwec.edu/dining, like us on Facebook at facebook.com/BlugoldDining and follow us on Twitter under the handle @BlugoldDining.
To contact Blugold Dining, please call 715-836-5261 or email us at dining@uwec.edu. Visit our website at uwec.edu/dining, like us on Facebook at facebook.com/BlugoldDining and follow us on Twitter under the handle @BlugoldDining.
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