September 9, 2009

Students, faculty and staff will find a number of exciting changes in our dining areas this fall.

In The Terrace, the seating capacity has been increased and new food options will be available beginning this semester. The a la carte dining area known as the Little Niagara Inn, which included Ultimate Baja and Salad Toss, now is incorporated into The Terrace, and its specialized menus are now part of the cafeteria.

Guests visiting The Terrace will find main entrees, exhibition cooking and a deli sandwich station in the main serving area along with ice cream and desserts. Soup, salad bar, cereal and beverages will be available next to the main seating area and our grill, pizza station and a new pasta bar will all be located in the Little Niagara Inn.

Marketplace, the food court on the lower level of Davies Center, also has been remodeled and will offer additional menu options formerly found in Ultimate Baja and Salad Toss. Intermezzos, the dining area centrally located in the Blugold Room, has been expanded to offer soups and a greater variety of sandwiches and other grab-and-go options for lunch patrons.

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