October 14, 2009

Take a tour with the Dulany

The Dulany would like to invite you to travel the world with your taste buds. First stop, Italy with some Chicken Saltimbocca or follow us east to try some Szechwan Beef with Broccoli. Maybe you just want some good ol’ Down Home Cooking with Oven Friend Chicken, Mashed Potatoes and Creamy Coleslaw. If you are adventurous, stop in on Thursdays for a different ethnic themed lunch every week. Our Executive Chef, Tim Grayson is eager to prepare some new and exciting entrees from his experiences around the globe. Look forward to some entrees you have never seen before and enjoy your old favorites. The new worldly menu rotation will start October 19th and will be posted online soon. Come experience The Dulany!

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