Food Committee

Food Committee Reminder
Do you have a food question, comment or concern you would like to address with us? Attend our weekly Dining Committee meetings and talk directly to Blugold Dining staff and university administrators. Meetings are held every week at 4pm in the Arrowhead room of Davies Center.

The Dulany Halloween Buffet is Coming Soon!

Blugold Dining invites you to our exciting Dulany Halloween Buffet on Friday, October 31, from 11am to 1:30pm in the Council Fire Room of Davies Center. We will feature a number of Halloween themed appetizers, salads, entrees, side dishes and desserts, all served in a fun and spooky atmosphere. Students, faculty, staff and the public are welcome to attend. Seating fills quickly, so call the Blugold Dining office at 836-5261 to reserve your table. To save time waiting in line, tickets may be purchased in advance at our office in Davies Center (room 227). $8.05 per person.

Theme Buffets in The Dulany

On Thursday, September 18 and Wednesday, September 24, The Dulany hosted two special Chinese- themed buffets which attracted numerous students, faculty and staff to the Davies Center. A number of exciting dishes were served including spicy garlic shrimp, Chinese pork, vegetable stir-fry, and chicken lo Mein, just to name a few. There were also numerous side dishes, as well as two soups and salads available. If you missed the buffet, please make plans to join us for our upcoming Hispanic/Latino buffet on Thursday, October 9th. We will be showcasing popular Latino foods including steamed cod, arroz con pollo, Cuban sandwiches, baked tamales and many other delicious Latino dishes. You may make your reservation today by calling the Blugold Dining office at 715-836-5261. Please make sure to call early as seating fills quickly. We hope to see you there!

Trayless Tuesdays

In an effort to protect our natural resources and support UW-Eau Claire’s Strategic Initiative of Sustainability, Blugold Dining is implementing Trayless Tuesdays this year at all our UW-Eau Claire dining locations. Trays account for a significant portion of our dishwashing – over 6,000 are cleaned each day on campus, resulting in over 396,000 gallons of water being used for this one purpose only. Going trayless lessens the environmental impact we generate here on campus. A significant amount of water and electricity is saved, food waste is diverted from landfills and above all, we make a small dent in reducing carbon emissions. So please join us every Tuesday in going treeless as we strive to become a more eco-friendly and sustainable campus.

New Blu Plate Diner Specials

This summer we are introducing a new and exciting selection of daily lunch specials at Blu Plate Diner. How about some tasty and healthy grilled salmon, exciting tortilla crusted tilapia or savory lemon pepper chicken?

We also have a selection of great salads like our raspberry chicken salad, taco salad or the classic chicken Caesar salad. If you are craving something more indulgent, try our beef chimichangas or the inside-out burger! Visit Blu Plate Diner and try one of our specials today!

Welcome to Orientation

Blugold Dining welcomes students and parents to Summer Orientation at UW-Eau Claire! Please join us for lunch at one of our great dining locations such as The Dulany, Marketplace or The Terrace cafeteria in Davies Center. Or, grab a grilled bratwurst or burger from our Brat Tent and listen to some great music on the campus mall. If you have any questions about the dining program at UW-Eau Claire please email us today!